Coverart for item
The Resource Joanne Weir's cooking class, Specialty Studios ; A La Carte Communications, (videorecording)

Joanne Weir's cooking class, Specialty Studios ; A La Carte Communications, (videorecording)

Label
Joanne Weir's cooking class
Title
Joanne Weir's cooking class
Statement of responsibility
Specialty Studios ; A La Carte Communications
Title variation
Cooking class
Contributor
Subject
Language
eng
Summary
Includes all 75 of Joanne Weir's recipes from the series. Each recipe contains complete, detailed instructions and can be printed from your computer
Cataloging source
JBL
Characteristic
videorecording
PerformerNote
Joanne Weir
Runtime
http://bibfra.me/vocab/marc/unknown
Technique
live action
Label
Joanne Weir's cooking class, Specialty Studios ; A La Carte Communications, (videorecording)
Instantiates
Publication
Note
"The complete first season of the hit public TV series"--Container
Color
multicolored
Configuration of playback channels
unknown
Contents
Braising -- Risotto -- Sauce camp 1 -- Soufflés -- Spain -- Vegetarian -- Cheese -- Dry pasta -- Moroccan -- Roasted lamb -- Sauce camp 2 -- Seafood -- Florentine grilling -- Handmade pasta -- Italian -- Pizza -- Sauces for skewers -- Soups -- Tuscan -- Baking -- Beans -- Beef tenderloin dinner -- From the pantry -- Italy's Piedmont -- Salads -- Tarts
Control code
4451627
Dimensions
4 3/4 in.
Dimensions
other
Extent
4 videodiscs
Medium for sound
videodisc
Other control number
829028000898
Other physical details
sd., col.
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
  • (OCoLC)ocm76162333
  • (OCoLC)76162333
System details
DVD
Video recording format
DVD
Label
Joanne Weir's cooking class, Specialty Studios ; A La Carte Communications, (videorecording)
Publication
Note
"The complete first season of the hit public TV series"--Container
Color
multicolored
Configuration of playback channels
unknown
Contents
Braising -- Risotto -- Sauce camp 1 -- Soufflés -- Spain -- Vegetarian -- Cheese -- Dry pasta -- Moroccan -- Roasted lamb -- Sauce camp 2 -- Seafood -- Florentine grilling -- Handmade pasta -- Italian -- Pizza -- Sauces for skewers -- Soups -- Tuscan -- Baking -- Beans -- Beef tenderloin dinner -- From the pantry -- Italy's Piedmont -- Salads -- Tarts
Control code
4451627
Dimensions
4 3/4 in.
Dimensions
other
Extent
4 videodiscs
Medium for sound
videodisc
Other control number
829028000898
Other physical details
sd., col.
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
  • (OCoLC)ocm76162333
  • (OCoLC)76162333
System details
DVD
Video recording format
DVD

Library Locations

    • Johnston Lakes LibraryBorrow it
      720 Lakes Blvd, Lake Park, GA, 31636, US
      30.684 -83.210297
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